Eating your way through the Big E
September 12, 2008
Let's face the facts: We Nutmeggers know good food when we smell it. And how could we not, with delicious culinary creations being churned out by award-winning restaurants across the state. It comes on good authority then, when we say the food at the Big E is good. Damn good. In fact, the Eastern States Expedition is a foodie's playground—and we've got the pictures to prove it! So flip through our gallery and head out to the Big E for a full-fledged food field trip. Your bellies will thank us.
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What other people are saying...
Orochimaru from Newington, CT - September 21, 2008 at 2:31 PM
Thank you so much, I won't be able to attend the Big E this year, but there is always next year! Thank you again, the pictures are simply beauti...
Report This Commentlovpig from enfield - September 17, 2008 at 12:32 PM
looks delicious to me! YUMMMMM!
Report This Commentmaureen flynn from Meriden Ct - September 16, 2008 at 2:40 PM
They would be great if they were hot & in butter like we like them here in Connecticut
Report This CommentSara from Hartford - September 16, 2008 at 9:43 AM
You just can't visit the Big E without getting a baked potato!
Report This CommentSongbird from Vernon - September 16, 2008 at 9:17 AM
You know, the fried dough was way beyond my expectations. I went "Connecticut-style" and ordered it covered in tomato sauce and cheese. Yum.
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