Home > Restaurants > Italian > Procaccini's Italian Restaurant

Procaccini's has the look and feel of a place that has served a few generations. There's a brass rail running along the partition that separates some of the booths. From the corners of the room, TVs tuned to the nightly news flicker. On one wall are still-lifes of bountiful tables depicted in faux stained glass. The walls are a festive green. The classic Italian menu includes fried mozzarella, stuffed mushrooms and fried calamari for appetizers. Other sections are devoted to pasta (spaghetti, cappellini, fettuccine, linguini, and shells), baked pasta (lasagna, manicotti), Italian specialties (veal and chicken marsala or parmigiana) and a lengthy list of fresh pizza pies.

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Hartford County restaurants, East Hartford restaurants, Italian restaurants