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The eats
Credit:Hilda Muñoz
Barça's long list of hot and cold tapas includes octopus and cod salads; gazpacho with shrimp or crab; grilled squid with tomatoes, cilantro and mango; marinated olives; creamy rice; confit duck spring roll (pictured); pork dumplings; grilled salmon with pureed eggplant and olive Tapenade; mini crab cakes; and many others.



